Made 2006 at Worthy Park distillery, this Jamaican rum has been matured in ex-bourbon casks for 12 years before being bottled in 2018. The palate is rich and fruity, offering notes of tropical fruits, coconut, ginger and rich vanilla.
Made 2006 at Worthy Park distillery, this Jamaican rum has been matured in ex-bourbon casks for 12 years before being bottled in 2018. The palate is rich and fruity, offering notes of tropical fruits, coconut, ginger and rich vanilla.
