<About King of Green MASA premium>
The finest sencha made by Mr. Masataka Ota, the Medal with Yellow Ribbon, who has grown the best tea in the world for half a century.
“Tenryu tea” is cultivated in the magnificent nature that spreads upstream of the Tenryu River that flows through the mountains is also known as “Enshu / Mountain tea”. Tea picking is done once a year with the cooperation of about 100 local people. Ota Meijin’s tea, which has been making tea since the age of 15, received the “Emperor’s Cup / Minister of Agriculture, Forestry and Fisheries Award”, the “International Famous Tea Fair / World Famous Tea Award”, “Hokkaido Toyako Summit Leaders’ Tea” and “2015” He has accumulated achievements such as “Exhibiting at the Milan Expo”, and the master himself received the Yellow Lime Award for his achievements in making Tenryu tea a luxury brand. The tea has a high aroma peculiar to mountainous areas and is characterized by a rich taste. Along with the refreshing and graceful golden light blue, it is a gem that can be said to be the highest peak of Japanese tea.
<How to Enjoy>
Please enjoy the aroma, color and taste with a wine glass.
As the temperature reaches room temperature, the aroma opens and taste shifts to a deeper taste
Keep refrigerated within 0 – 10° C